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(480) Gond Katira

Gond Katira (also known as Tragacanth gum) is a natural gum obtained from the sap of the Astragalus plant. It’s commonly used in traditional Indian  medicine. Balances Pitta and Vata, can slightly increase Kapha if taken in excess and also as a coolant in summer drinks like sharbat. It has a jelly-like texture when soaked in water.

Benefits:
Natural coolant – excellent for summer
Hydrating and anti-aging for skin
Soothes urinary tract and prevents dehydration
Boosts stamina and is often given to postpartum women
Helps relieve constipation due to its mucilaginous nature.

2-3 crystal of Gond Katira soak for 8-10 hours in 60 ml. Water will give 2 tbsp of jelly of Gond Katira.

Consumption:

For obtaining maximum benefit of the Gond Katira alternate day consumption is recommended by ayurvedachary. 1 tbsp of soaked Gond Katira is mixed with 250 ml of water and 60-90 ml (depends on concentration of sugar in the given flavour) of either Kokum Syrup, Rose syrup or Khus Syrup.

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(479) Dill Seeds

Suva or Sowa

Dill seeds, known for their distinct aroma and slightly bitter taste, are a traditional remedy used in many our houses. These tiny seeds pack powerful medicinal properties:

1. Improves Digestion: Dill seeds stimulate digestive juices and help relieve bloating, flatulence, and indigestion.

2. Relieves Colic and Gas in Infants: A popular ingredient in gripe water, dill seeds are gentle and effective in easing infant colic and gas.

3. Regulates Menstrual Cycle: Known to support hormonal balance, dill seeds may help in regularizing menstruation and easing cramps.

4. Boosts Immunity: Rich in flavonoids and essential oils, dill seeds strengthen the immune system and protect against infections.

5. Supports Lactation: Traditionally used to increase breast milk production in new mothers.

6. Anti-inflammatory Properties: Dill seeds help reduce inflammation and may relieve joint pain or discomfort.

7. Calms the Mind: Their mild sedative effect can help reduce stress and promote restful sleep.

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(331)Pomegranate seeds Powder or Dry Seeds

Anardana

Dry Pomegranate seeds
Pomegranate Powder.

Benefits of using Pomegranate

  1. Pomegranate seeds are rich in antioxidants, which help protect against oxidative stress and inflammation.
  2. Pomegranate seeds are a good source of vitamin B6, which is important for the brain.
  3. Pomegranate seeds are a good source of calcium, Vitamin C and dietary fibres.
  4. Pomegranate seeds are full of antioxidants which improves immunity.
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(330) Raw Mango Powder

Aamchur

Benefits of using Aamchur powder.

  1. Dry mango has phenolic compounds and dietary fibres that helps in digestion by improving gut bacteria.
  2. Dry Mango powder is rich in vitamins A, C and E and antioxidants. It promotes collagen formation and delays the signs of ageing. 1 tsp. Mango powder mix with milk and make a paste and apply on face for 10 minutes. Wash it and see the difference.
  3. Amchur powder is an effective home remedy to fight against acne. Use it as a mild scrub for clearing clogged pores and making the skin supple and smooth. The natural exfoliating action of amchur powder helps in healing blemishes and blackheads.
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(329)Tamarind

Imli

Benefits of using Tamarind.

  1. The pulp of tamarind is rich in numerous phytonutrients that act as powerful dietary antioxidants, and can enhance the efficacy of the body’s natural immune defences.
  2. Tamarind is rich in polyphenols and flavonoids, which helps in decreasing LDL cholesterol and increasing HDL cholesterol, thereby lowering the risk of atherosclerosis.
  3. The antioxidants of Tamarind mask reduce blemishes, evens skin tone, and lessen the effects of hyperpigmentation.
  4. Tamarind paste also helps to reduce stress and anxiety.

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(328) Garcinia

Kokum

Benefits of using Garcinia

  1. Kokum Is Useful To Ease Acidity And Improve Digestion. The dried kokum fruit, made into and consumed as kokum juice is a natural remedy to enhance the digestive fire and improve the body’s pachan shakti or digestion
  2. Kokum Is Good For Healing Cuts, Wounds, And Swelling. Applying kokum to any allergy sores, swelling, cracks, cuts, and even a burn injury can help to soothe and lessen the inflammation.
  3. The kokum fruit is a powerhouse of rich nutrients. Kokum is packed with many essential vitamins such as vitamin A, vitamin B, vitamin C and minerals such as calcium, iron, manganese, potassium, and zinc. It also contains a good amount of folic acid, ascorbic acid, acetic acid, hydroxy citric acid, and fibre.

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(327)Mace.

Javitri

Benefits of using Javitri ( Mace spice)

  1. Mace spice is a herb that is keeping the digestive system healthy. it relieves bloating, constipation, and gas-related problems. Using mace spice in cooking may also be good for regulating bowel movements – and treating nausea, diarrhea, and flatulence.
  2. Mace spice boots appetite.
  3. Mace spice keep your skin and hair healthy, and also protect you from dangerous diseases and infections.
  4. Mace spice relieves mental exhaustion as well so it acts as a stress buster.
  5.  The mace spice is a natural remedy for toothaches and aching gums and is used in several toothpastes.
  6. Mace spice is also known for its amazing fragrance and a wonderful aroma. It is used as seasoning to add more taste to your dishes and fills them with an exotic flavor. It also contains antioxidants, vitamins, minerals and other essential compounds.

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(326) Saffron.

Kesar

Benefits of using Saffron.

  1. Since ancient times, Saffron has been used for skin conditions. It helps improve complexion, decreases dark circles under the eyes, refreshes the face and helps manage acne and infections of the superficial layer of the skin.
  2. Saffron helps in asthma and bronchitis due to its Ushna virya (hot) potency. It also helps to boost immunity by balancing Kapha due to its Rasayana (rejuvenating) property.
  3. Saffron (Kesar) works a Vajikarana (aphrodisiac) and helps improve the sexual drive.
    Tip:
    1. Add 5-6 Saffron threads in 1 cup of warm milk.
    2. Let it sit for 10 minutes.
    3. Take it at night before going to bed.
    4. Do not boil Saffron as it may lose some precious volatile oils.
  4. The safranal present in Saffron has a hypnotic effect and enhances the sleep-promoting neurons in the brain. Saffron also relaxes the nervous system and it helps overcome anxiety. 

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(325) poppy seeds

khaskhas

Poppy plant
Poppy fruit with seeds

Benefits of using Poppy seeds.

  1. The Poppy seeds are rich in magnesium which help to reduce the levels of cortisol which is a stress hormone and improves the quality and duration of sleep.
  2. Poppy seeds are rich in iron which makes it a natural blood purifier which increases red blood cell and haemoglobin count in blood. Proper supply of oxygen and red blood cells to the brain regulates production of neurotransmitters and increases cognitive functioning. So making poppy seeds is inone of the brain foods that help you concentrate and reduce the risk of diseases like dementia and Alzheimer’s.
  3. Poppy seeds are also rich in calcium, copper and zinc. These are essential in improving bone mineral density, strengthening the bones and connective tissue and preventing them from breaking and enhancing the overall health of bones.
  4. Poppy seeds are a powerhouse of antioxidants and essential nutrients reduce skin inflammation, scalp infections and promotes overall skin and hair health.

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(324)Nutmeg

Jayphal

Nutmeg and its powder

Benefits of using Nutmeg.

  1. Nutmeg is rich in antioxidants, including phenolic compounds, essential oils, and plant pigments, all of which help prevent cellular damage and protect against chronic diseases.
  2. Nutmeg reduce inflammation by inhibiting certain inflammatory enzymes.
  3. Nutmeg oil is used in several dental products. The spice has antibacterial properties effective against oral pathogens that cause disease and bad breath.
  4. A little nutmeg improves sleep, both in duration and quality.
  5. Paste of Nutmeg powder and milk has been shown to improve skin tone and give the skin a brighter, more youthful appearance.

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