On pleasent morning of 1 st June 2020 siting in the garden at Nasik thought of about my likes and desires. I pondered over again and again. Finally arrived at conclusion that, what I like the most is cooking and my desire is to pass on my techniques , tips and innovative tricks to the generations to come. Thus I started my virtual cooking journey. First I thought about writing a book but new generation prefers to use mobile and computer rather than book. So tried to take the help of Web technology and started writing my cooking skill and today staring at 100 plus recipes published on Web on first anniversary of my venture.
Rajeshree Gandhi's Kitchen blog 