Eggless Omlette
Besan Chila
Besan Pudla
Serves 4 Omlette.
Ingredients
- 1 cup tightly filled chickpeas flour ( besan)
- ¼ cup All purpose flour (maida)
- ½ tsp. Salt.
- ½ tsp.turmeric pd.
- ½ tsp.red chilli powder.
- Pinch of Asafoetida.
- ½ tsp. Baking soda
- ¾ cup water.
- Oil for drizzling.
Method
- In one big mixing bowl sieves all dry ingredients.
- Slowly add water and make sauce like batter.
- Heat a lightly greased griddle.
- Pour the 1/4 cup batter onto the griddle and spread it evenly in circular manner.
- Drizzle oil at the edges and allow to cook till golden.
- Flip the Omlette and cook other side.
- Enjoy your eggless Omlette with red chutney and green chutney.
- You can also add finely chopped onion,tomatoes, green chillies, coriander leaves which will enhance the taste.
- On nonstick tawa you can make this without oil so it will becomes best food in Jaundice and for weight loss .


