Mixture of namkin
Ingredients
- 100 gms. Besan sev.
- 100 gms. khara bundi.
- 100 gms. Fried Channa dal.
- 100 gms. Tikha Gathiya.
- 50 gms. Fried Cornflakes.
- 50 gms. Fried Moong.
- 50 gms. Fried Peanuts.
- 50 gms. Fried Green peas.
- 50 gms Fried Jada Poha( rice flacks)
- 25 gms. sauted Black current ( kali draksh)
- 25 gms. Sauted Raisins ( kismis)
- 1 tbsp. farshan mixture masala
Method
- Mix all the above ingredients in big vessel .
- Add farshan mixture masala (optional).
- Mix thoroughly and store bhusu in air tight container for 2-3 months.
- Enjoy as tea time snack, one of the ingredient for making bhel, use in making misal or as you desire.
