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My recipes Postpartum food

(594) Lactating Mother’s Diet plan.

Lactating mother needs :-
2000 to 2200 kcal
75 to 90 g.protein

6 am:


1 glass  methi water  and ½ tsp Turmeric powder mix with ½ tsp honey and Hirabol capsule.

7 am :


Hi protein milk. Protein 25 g. Cal. 152

8 am:

2 Sunth ni goli.

9 am: Breakfast options:-


1) 2 Moong dal chila Protein 14 g. Cal. 300
2) Vegetable dalia Protein 11 g. Cal. 320
3) Ragi/Bajra/Jowar chila
Protein 10 g. Cal 300
4) 2 Besan chila Protein 14 g. Cal. 280
5)Vegetable Oats Chila Protein 12 g. Cal. 320
6) Vegetable  Rajgira Upma with Peanuts. Protein 10 g. Cal. 320
7) 2 Idli/ Dosa / Dhokla Protein 10 g. Cal. 320.

9:30 1 tsp. SuvaAjma no mukhwas

11 am. 1 glass of Cumin Tea

12:30 pm Lunch options:-

Roti:-
2 Bajra roti Protein 7.5 g Cal. 220
2 Jowar roti Protein 6.5 g Cal 210
2 Oats roti Protein 8 g. Cal 230
2 Rice roti Protein 4 g. Cal 215
2 Wheat roti Protein 6 g. Cal 200
Chana dal roti Protein 12 g. Cal 240
Sabji :- 1 bowl.(with less oil) Protein 3 to 6 g. depending on the vegetables. Cal 200.
Dal :- 150 ml.Thick moong/Masoor dal. Protein 12 g. Cal 180
Rice:- 1 bowl of 150 ml. Protein 5 g. Cal 200
1 tsp. White butter Protein 0 Cal 35 but rich in vit. A,B,D,K.

1 pm. Balant kadha with 1 cup of warm water. and 1 tsp. SuvaAjma no mukhwas

3 pm. 1 glass of Cumin tea with ½ tsp. Chia seeds.

4 pm. Snacks


Gond laddoo Protein 5 g. Cal 170 + 4 Bajra puri Protein 7.5 g. Cal 250 and 1 tsp.SuvaAjma no mukhwas

6 pm. 1 glass Dill seeds( suva)  tea.½ tsp. Chia seeds.

8 pm. Dinner options:- 300 cal  Protein 10 g
Moong dal khichadi + ghee with soup
Masoor dal khichadi with soup

8:30 pm. Balant kadha with 1 glass of Cumin tea. and 1tsp.SuvaAjma no mukhwas

11:30 pm 1 cup turmeric milk.
Protein 8 g. Cal 120.

Everage
Total cal 2092
Total Protein 97

Throughout the day instead of plain water sip Vavding Vakumbha decoction.

Night-time nourishment for a lactating mother should be light, warm, and calming. Just enough to support energy and milk production without disturbing digestion and sleep.

During Night Feeds (12 am – 4 am)

3-5 soaked almonds OR 2 Washed figs OR
Few sips warm herbal water OR 1 ladoo (if very hungry)

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Rajeshree Gandhi's avatar

By Rajeshree Gandhi

Life is a journey of evolving roles, each with its own beauty and wisdom. From the structured world of academia to the ever-evolving realm of homemaking, I have embraced each phase with passion and grace. When my children settled into their own lives, I found myself with a renewed sense of purpose—to document and share the wealth of knowledge I have gathered over the years.

During the lockdown, I realized that my experiences in cooking, home remedies, and life’s simple yet profound lessons could serve as a source of inspiration for others. Meticulously and with great concern for the palate, gut health, overall well-being, and the emotional gratification of savoring each preparation, I began crafting a collection of love-filled, cherished recipes, time-tested remedies, and stories woven with warmth and wisdom.

I write under the name "Rajeshree's Kitchen", where I share detailed recipes—the kind that provide exact measurements for ingredients like salt and water, which are often left to personal interpretation in most other kitchen blogs. Additionally, I include practical tips with clear reasons behind them, ensuring that every piece of advice is rooted in understanding and experience. My aim is to make cooking approachable yet precise, helping readers not just recreate dishes but truly connect with the joy of cooking.

This endeavor is my way of preserving traditions, sharing insights, and connecting with those who seek both knowledge and comfort in life's everyday moments.

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